Also try our lower alcoholic cocktails!
60 ml | 2 oz FLUÈRE Spiced cane
15 ml | ½ oz lime juice
15 ml | ½ oz orgeat
15 ml | ½ oz Bols Dry Orange Curacao
Garnish with mint sprig, pineapple leaves and edible orchid.
60 ml | 2 oz FLUÈRE Smoked Agave
20 ml |2/3 oz Lime juice
10 ml | 1/3 oz simple syrup
20 ml | 1/3 oz Bols Triple Sec liqueur.
Garnish with a lime wheel
30 ml | 1 oz FLUÈRE Botanical
20 ml | 2/3 oz Red vermouth 3,4
20 ml | 2/3 oz Campari
Fresh orange peel
Pour FLUÈRE Original, Red vermouth and Campari into a mixing glass. Add ice and stir until chilled. Strain into Nick&Nora and garnish with an orange twist.
50 ml | 1 ¾ oz FLUÈRE Anatolia Blend
100 ml | 3 oz Ginger Ale
Garnish with a slice of fresh fig and a piece of Agarwood
Build cocktail in a glass with fresh ice and garnish with a slice of fig and burn a piece of Agarwood over drink to release a true luxury experience.